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WHITE SELECTION
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175ml glass |
Bottle |
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1 |
MACABEO CHARDONNAY,
Centelleo (Spain)
Ripe, rounded Chardonnay is blended with crisp Viura to give a delicious, tangy
white wine that is ideal as an aperitif or with salads, grilled white meats and fish. |
£4.95 |
£18.95 |
2 |
SAUVIGNON BLANC,
Los Espinos (Chile)
Refreshing, crisp and slightly fragrant Sauvignon. Endlessly quaffable and ideal
with spicy or strongly flavoured dishes. |
£5.00 |
£19.95 |
3 |
PINOT GRIGIO,
Bella Modella (Italy)
A beautifully, light, vibrant white to be appreciated for its zesty, citrus character
and refreshing quality. Best enjoyed on its own or with a salad of piquant grilled prawns. |
£5.35 |
£21.50 |
4 |
CHENIN BLANC ORIGINAL,
Raats (South Africa)
Packed with succulent flavours of apple, pineapple and citrus with hints of ginger,
honeysuckle and orange blossom and a lovely minerality. Bright and tasty it is
made without any oak to preserve the grape’s “original” vibrant fresh fruit character. |
£6.25 |
£25.50 |
5 |
ALBARINO,
Lagar de Bouza (Spain)
Albarino has long been likened to Riesling for its lemony, crisp style but this
indigenous grape of the region of Galicia has a personality very much of its own.
Paired with seafood or shellfish, is a delicate, invigorating partner. |
£6.50 |
£26.75 |
6 |
CHABLIS,
Domaine Defaix (France)
A top notch example from a respected grower. Defaix Chablis displays minerally,
flinty notes on the nose with touches of green apple. The palate is elegant, dry and
characterised by crisp, citrus flavours overlaid with smoky notes. Long complex finish. |
£7.95 |
£32.95 |

ROSÉ
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175ml glass |
Bottle |
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7 |
TEMPRANILLO ROSADO,
Centelleo (Spain)
Succulent, juicy and fruit filled, this wine simply screams of lazy summer days,
the first rays of sun on your back and the smack of salt on your lips from a
grilled, freshly caught sardine…. |
£4.95 |
£18.95 |

RED SELECTION
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175ml glass |
Bottle |
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8 |
TEMPRANILLO,
Centelleo (Spain)
Spain’s most famous grape variety, Tempranillo is full of juicy bramble and cherry
fruit with hints of spice. Deliciously supple and succulent, it is great on its own or
with grilled lamb cutlets, mild curries or casseroles. |
£4.95 |
£18.95 |
9 |
MERLOT,
Largesse, Vin de Pays d’Oc (France)
A juicy, succulent red brimming with ripe blackberry and plum fruit. Supple, fleshy
and well rounded on the palate with a smooth, long finish. |
£5.00 |
£19.95 |
10 |
RIOJA DeALTO Amo,
Finca Manzanos (Spain)
DeAlto is a modern interpretation of Rioja. Full of succulent red fruit with hints
of vanilla, mocha and liquorice, DeAlto is a beautifully balanced and structured wine. |
£5.35 |
£21.50 |
11 |
SHIRAZ, “The Opportunist”,
One Chain Vineyards (Australia)
Sometimes Opportunities are too good to pass up. This McLaren Vale Shiraz would
normally sell for 3 times the price but opportunity came our way and this is the result.
A deep, inviting crimson black with an intense cassis, plum and bramble nose. Rich,
voluptuous and silky on the palate with creamy black fruits and a little savoury smokiness
from oak. How can being an Opportunist be so bad when the wine tastes this good? |
£5.75 |
£23.95 |
12 |
SALICE SALENTINO DOC,
Vinicola di Apollonio (Italy)
Apulia, the home of Salice Salentino, nestles in the very “heel” of Italy and produces
wine of great renown. Full, rich and velvety with complex baked fruits and soft,
leathery tannins. |
£6.25 |
£25.50 |
13 |
MALBEC,
Serie A (Argentina)
Argentina’s Malbec is a great partner with the steaks that have made Argentina
a gastronomic destination. This wine, made from lower yielding grapes, is concentrated
and rich yet supple and appealing. Lots of ripe, plumy fruit character with hints of
spice and mocha. |
£6.50 |
£26.75 |

SPARKLING & CHAMPAGNE SELECTION
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Bottle |
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14 |
PROSECCO PASSAPAROLA,
Pradio (Italy)
This classic from the North of Italy is a delicious sparkler with aromatic pear flavours
on the nose followed by a crisp palate of succulent apple and pear. Gently foamy, with
a crisp and delicate finish, drink on it's own or in true Venetian style, as a Bellini. |
£24.50 |
15 |
PIERRE MIGNON,
“Grande Reserve” Brut (Champagne)
A crisp, well balanced Champagne with citrus hints on the nose overlaid with touches
of brioche and yeastiness. The palate is fresh, clean and lively with a creamy mousse
and long finish. |
£38.00 |
16 |
RUINART,
“Blanc de Blancs” (Champagne)
Ruinart is one of the oldest Champagne houses founded in 1729. Bright straw
with a very fine bead. Pungent, yeasty aromas of intense citrus zest and minerals.
Silky, pure and focussed offering vibrant lime and tangerine flavours. An outstanding
wine with striking vivacity and excellent length. |
£65.00 |
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